Project manager at Concern staff Wageningen University
Offer and interest (startups)
To help entrepreneurs develop their company by testing the novelty and feasibility of their concepts.
Convert plans and ideals into a step-wise approach.
“Scientific research has a great potential for discovering new fundamental concepts, and entrepreneurship is where such concepts create impact. I am passionate about enabling start-ups and SME’s to grow, through my technical knowledge about food technology and biotechnology and my connections to educational services at Wageningen University.”
Skills and field of expertise
- Agri-Food technology
- Process Engineering
- Biobased technology
- Vision development
- Project management
2018 – now: Project manager at Concern staff Wageningen University (Education Project Service, Onderwijsloket)
2015 – 2018: Project leader at Wageningen Food and Biobased Research (Dept. Biobased Products, Biorefinery and Sustainable Value Chains group)
2016: Participant Venture Challenge LifeScience@Work Accelerator, start-up “TripleT Biosciences”
2015: Graduated MSc. Biotechnology at Wageningen University